Flat bread

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Flat bread

Flat bread

SENIUS’ impingement oven excels in baking diverse flatbreads

A diverse range of flatbreads are on the market. These products are typically rolled out thinly and baked rapidly on solid steel belts or stones, resulting in low moisture content post-baking. Some flatbreads involve the addition of steam during the baking process.

For these types of products, the SENIUS impingement oven proves to be more than ideal.

Products

Baking

– SENIUS Tunnel ovens
– Impingement ovens
– Direct Gas Fired ovens

Loaders

– Retractor loader
– Retractor offloader

Conveyors

– Chain with slaps/trays
– Chain with stones

Options

– Transfer conveyor
– Heat Recycling

Find your local SENIUS contact:

    Main office – Denmark

    SENIUS Equipment Aps
    CVR No.: 34049068

    Industrivej 6
    8830 Tjele
    Denmark

    Phones:
    +45 87 99 01 00